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1. Cuchillo - Vancouver
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5
814 reviews
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Address: 261 Powell St, Vancouver, BC V6A 2Z1, Canada
Schedule: Opens at 5:00 PM
Telephone: +1 604-559-7585
Business type: Latin American restaurant
Diana Gopp: I enjoyed a birthday celebration here before going to a concert at the Rickshaw. The service was top notch. When the server presented the food she explained what the dish was and how it was made. The had great recommendations and the timing was perfect. The food was very fresh tasting and cooked to perfection. I would not hesitate to recommend this place. Of course the area is a bit dodgy but inside you feel safe, privileged and well looked after.
Laura Miller: My favourite restaurant in Vancouver! Everything is fresh. This place is perfect and the staff are so lovely.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
bertille_antoine: Great food, service, and ambiance.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Shazia Nanjijuma: We choose Cuchillo to celebrate my sister's 40th birthday and our experience was outstanding. The music, vibe, the long table setting, and the food menu they put together for our group was phenomenal. Every guest was delighted and thoroughly enjoyed their time. The cherry on top was our waiter Jamal, who was good vibes from the beginning and made every guest feel at home, and made my sister feel like a true birthday queen. I would reccommend this restaurant for an event or special date night any day of the week.
Dan Cossette: Food: 5/5|Service: 4/5|Atmosphere: 5/5Recommended dishes Steak Flank, Queso Saganaki, Local Pork Belly Confit, Chorizo Verde Scotch Egg, Bison Short Rib, Lamb Sirloin Asado, Brussel Sprout FritaMore
Pedro Gonzales: Food: 3/5|Service: 3/5|Atmosphere: 5/5More
R Whist: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
David Geiman: Food was delicious! Unbeatable!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Charles: We enjoyed yet another great night at Cuchillo, we have been there before and will continue to go back.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Local Pork Belly Confit, Chorizo Verde Scotch Egg …More
Suzanne Judge: We had some fabulous food and delicious drinks. Thank you for your great service as well!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Alex Sartori: Food: 5/5|Service: 4/5|Atmosphere: 4/5More
Kari H: Awesome go and enjoy the most delicious food! Our waitstaff was superb as well..can't wait to go again! Birthday celebration was so fun!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Pork Belly Entree, Pan Roasted BC Sable Fish, Peruvian Scallop Ceviche, Steak Flank …More
Wanda McTavish: Food was amazing 👏 and service was great 👍 🤗Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Lindsey MacDonald: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Christine Binder (Stine): Update: My fourth visit this past weekend and I can confirm that this place is still the best and yummiest food option AND with the friendliest professional service. We are still raving 3 days later so a big thanks to the Cuchillo team!Yummy food and excellent service in a cool room.
WestKootney Living: Lovely staff! Very kind Great food! I enjoyed myself! I’d love to come back again! Keep up the good work
D'arcy Clark: the service is fantastic. i did not love the food tbh. had the fundido, scallop ceviche and a taco with a blueberry jam on it .i love Mexican and was a bit disappointed in the flavour profiles that the menu was offering. but menu is pretty subjective so don’t stop you from trying it based on my review. i will reiterate that our server was excellent
Lauren: Amazing place with amazing food and service.. Stuart is a super nice guy. Thank you for the birthday dessert yum. Will be coming back for more ..Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Jenn Davidson: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Eric Bennett: Our server Brenda was phenomenal!! Super friendly and relatable, would highly recommend coming here just for her, the great food was a perk too!Dietary restrictions: Gluten free
Peter Masternak: Love the atmosphere of the place! The food was great and the cooks came out to serve it to us and explained the dish. The staff was also very nice and service was good! Would come here again
2. Tacofino Commissary - Vancouver
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5
1132 reviews
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Address: 2327 E Hastings St, Vancouver, BC V5L 1V6, Canada
Schedule: Opens at 11:30 AM
Telephone: +1 604-253-8226
Business type: Taco restaurant
Robindeep Singh: Best tacos and good nachos as well.
Jaden Bossley: Crispy chicken is fire. Favourite burritos around
Jan Hlavaty-LaPosa: Nice little neighborhood place. Good food and not presumptuous. Pork Al Pastor tacos were great!Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Guacamole and Chips & Salsa, Pork Al Pastor Parking options Paid street parking …More
J C: I've eaten here at least 4 times and the flavours just isn't there sadly (always tried the tacos). For the price, the the tacos should have amazing flavour. $3 tacos elsewhere does the trick.Food: 3/5|Service: 3/5|Atmosphere: 3/5 …More
Abby Nicole: Really lovely menu overall! Of the vegan options, their new chick’un is a huge winner, followed by the cauliflower. The tofu chorizo is not a hit - would be nice to replace that with the chick’un. The restaurant itself doesn’t add ambiance so I would just get take out to a park.
Arpit Gulati: This is such a hidden gem and in quite literal sense, we passed by it 2 times and we couldn't see it lol food is there is just awesome, if you are vegetarian their veggie bowl was kinda exactly same as chicken, I didn't really feel I was missing chicken. Chips with guavkc were amazing, tater tots were amazing. I did however miss Tomato ketchup with the tots, they didn't have it. But overall 10/10.
Perla Galvan: The best food, the best environment, and the most friendly staff.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tater Tots, Guacamole, Guacamole and Chips & Salsa, Pork Al Pastor …More
Juan Alonso: Excelente taqueria muy buen servicio, la comida tiene un sabor muy bueno, los precios son muy accesibles para las porciones buena variedad de licores mexicanos.Muy recomendado para la gente que vive en el area y quieren probar comida mexicana.Los burritos y los tacos son su especialidad.
Nancy P: Came in today as a group of four and stood by the entrance for 5-10 minutes and not a single person greeted us or asked us if we wanted to be put on the waitlist. All of the staff either ignored us or glanced over and then continued serving other guests. We were the only ones waiting by the entrance, staff clearly saw that we were there wanting to dine in, and the restaurant was not even busy. We ended up leaving, very unpleasant experience.
Jhon Kim: Muy Excellente!
Justin KIK: Only if I had my own "You gotta eat here" series...Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Anthea Williams: Food was epic!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Ana Sandhu: First time going today and I really enjoyed it! The tacos are very generous in size and they tasted so good! Loved the tortilla soup too. Definitely will be back!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Kelly Gardner: Food: 4/5|Service: 4/5|Atmosphere: 4/5More
Rachel K: Cute spot to watch the rain. We had the prawn ceviche which had a good spice to it. The carnitas taco was just superb. Taco Fino has been pretty consistent! Will be back for sure.
Angela McBride: I had an excellent experience at this restaurant! The staff were incredibly accommodating, friendly and helpful. From taking our order to delivering the food, their service was fast and efficient. The food itself was delicious, with a huge range of flavorful dishes that were cooked to perfection. Without a doubt this is one of the best Mexican restaurants around. Highly recommended!
Cameron Thuman: Chris Clark showed me this place and I can’t get enough, 10/10. I ate the tacos at buck20 speed.
Cici N: Great spot for people who are new to tacos. Great happy hour. I recommend the tuna dishes.Food: 4/5|Service: 4/5|Atmosphere: 5/5 …More
Nicholas: Chicken taco and the guac + chips are top notchRecommended dishes Guacamole, Fish Taco Chicken Taco …More
Gavin Orobko: Get the Pacific Cod Burrito. You can thank me later.Recommended dishes Fish Burrito, Fish Taco Chicken Taco, Pork Al Pastor …More
Devin Durrant: Food: 5/5|Service: 5/5|Atmosphere: 4/5More
3. La Mezcaleria - Vancouver
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5
1299 reviews
4. The Acorn Restaurant - Vancouver
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4.9
1238 reviews
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Address: 3995 Main St, Vancouver, BC V5V 3P3, Canada
Schedule: Opens at 5:30 PM
Telephone: +1 604-566-9001
Business type: Vegetarian restaurant
Michael MacFynn: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Candela Solis: Amazing experience! First vegan tasting menu and very impressed. Come hungry!Recommended dishes Mushroom Starter, Beet …More
Eliane Gauer: We had the chefs menu tonight and it has been amazing! The staff is brilliant, kind, fun and they can tell you EVERYTHING about the food&wine. Thank you for the great evening!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Harleen Arneja: Great service, unique dishes and upbeat atmosphere!Recommended dishes Oyster Mushrooms …More
Kalina Conway: Food: 5/5|Service: 5/5|Atmosphere: 4/5More
Micah Noble: Belated review as I've visited numerous times but apparently never submitted a review. The service is always amazing and the food nothing but exceptional. Will be back again soon.
Dillon Sharan: Got the chef's tasting menu and was quite impressed with the creativity of each dish, the quantity of food offered, and the taste of each dish. Never thought vegetarian food could be so yummy!
Nikolina Vracar: We celebrated a birthday with the chef’s tasting menu. Food, service and atmosphere were great! The amount of food was perfect, and we were full by the dessert. Couple dishes were a bit on the saltier side but overall we enjoyed everything we had. Highly recommended!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Juniper Burchell: Came here for the chef's tasting menu to celebrate a birthday. Absolutely fantastic. Everything was delicious, our server couldn't have been better, and the meal by the end was just the right amount. I can't wait to come back.
Nazanin Houshmand: The service was okay, we had to remind them to bring our tea. The food was not filling, I had to go eat another lunch and I am a small lady(120lbs)...for the price I would like to not feel hungry after leaving a restaurant.Food: 1/5|Service: 2/5|Atmosphere: 3/5 …More
Amy Poulston: Delicious food in a beautiful atmosphere with great service!
David Kruyt: I'm not a vegetarian, and so was not my idea to go here, but WOW! Food was incredible, and the service exceptional. Well deserving of their Michelin rating. Room is a little small, but that is just part of the overall experience.Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Yogi: I was looking forward to dining at The Acorn after hearing all the hype. We stopped by on a weeknight. There were empty tables but was greeted by a young man that gave us attitude that we had no reservation. The restaurant is dark and cramped,and definitely not wheelchair accessible and I didn't appreciate having the back of my chair bumped every time staff went by. I wasn't expecting a sharing menu and my friend and I had the task of deciding which items to share, while having different tastes. The food was very good, but I felt uncomfortable the entire time I was in the small restaurant. The restaurant is expensive, and the service doesn't warrant the price. I satisfied my curiosity, but I will not be returning. Michelin star restaurants are not always pretentious. My friend's restaurant is very inviting. I don't go to places where I don't feel welcome. Very underwhelming.
Ivy Choy: We’ve booked a table of 7adults and a two year old, and found out that they have no High chairs or boosters at all, not family friendly! But the worst was, all 8 of us had to squeeze in a 5-ppl-table, and we had a vacant table next to us the whole period of time! It was too crowded !We booked for the vegan tasting menu, there were 1-2 dishes that was nice , but the flavours between dishes were a bit similar, so it was a pain to finish dish by dish. The overall dishes was not too bad, but given that I’ve paid for that much and how much hype this restaurant is having, I expected more! ( or maybe it’s only the vegan tasting menu that’s not worth it!?)Definitely not coming back again !
Alfred Tsang: I don't know why ppl recommend this restaurant, we tried the tasting menu, 7ppls stuck on a 5 ppls table, very uncomfortable while there is another vacant table next to us, I believe they are anti-chinese or racism....ok back to the foods , there is a lot of dishes but almost with same taste and extremely salty, price is unreasonable basedon wt I ate
Jaci “JB” Benson: Brunch was outstanding. We made a reservations to get in a day or two before and it so worth it. Superb service, lovely seasonal menu. The gnocchi with hedgehog mushrooms and waffles with fried mushrooms was incredible. We finished by sharing a fresh fruit dessert.Vegetarian options: Made for people with dietary restrictions.
Tracy Zhu: 🇨🇦 Michelin owes this world-class vegetarian restaurant a starSpeaking of vegetarian food, it has become more popular in the outer circle in the past ten years. It is a healthier way of life. The top three vegetarian restaurants in the world have won numerous awards, but they only got Michelin recommendations, and they didn’t pick them up. It’s really unexpected🧐On Main Street, there are simple small houses, small shops, minimalist decoration, and hard-to-book seats It’s not long since I’ve recovered, I can’t make an appointment for dinner, so I decided to have a Brunch I ordered three simple items, "oysters" made of oyster mushrooms, fried pumpkin, and Harvest is a French Toast with blueberry sauce and cream. I love this Toast. Next time I come back, I must arrange a time to have a good dinner🤗#Vancouver #Vancouver Food #Vegetarian #Vegetarian dish #theacorn #Michelin #Michelin Recommended #Vancouver Tandian
Carson Wong: Food: 3/5|Service: 5/5|Atmosphere: 4/5More
Moog Hilderpants: Yummmmyyyyyyy
Munmun Singh: We visited The Acorn with a group of friends and were taken by surprise at the variety of vegetarian options served to us. The dishes were so creatively created and served, it just felt very fancy. Not too heavy on the pocket for the experience they offer. A must try for all vegetarian/vegan Vancouver folks out there.Recommended dishes Beet, Mushroom Starter …More
Dennese Wood: Food: 5/5|Service: 4/5|Atmosphere: 4/5More
5. Five Sails Restaurant - Vancouver
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4.5
415 reviews
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Address: 999 Canada Pl, Vancouver, BC V6C 3E1, Canada
Schedule: Opens at 11:30 AM
Telephone: +1 604-844-2855
Business type: Fine dining restaurant
Trevor Rockney: 1 year anniversary. Loved it. Ball out people. Enjoy your life.Food: 5/5|Service: 5/5|Atmosphere: 5/5 ...More
J Lum: Came here for lunch and what I can say is WOW. Blew my mind how such a nice environment this place offers. Nice floor to ceiling windows and food is great. It's located inside pan pacific hotel and parking there is quite pricy but I lucked out with finding a broken parking meter.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Lloyd Gale: Tried the Seasonal Tasting menu with the wine pairing, was alrightFood: 4/5|Service: 4/5|Atmosphere: 5/5 …More
Pritish halder: good
Florence Wong: I was here celebrating Mother's day on the weekend. We made the right decision to come one week before otherwise we wouldn't have been seated by the window.The view of coal harbour and the snow topped mountains were incomparable and serene. The ambiance and decor was also excellent.Our server was attentive and welcoming.We ordered the $65 pp high tea service which came with a small selection of tea. Certain choices required additional cost. We also ordered a la cart caviar. The variety and portions of food was perfect. We even had left overs!I would've given 5 stars if the tea selection was larger.Overall I'd recommend visiting this restaurant and would definitely come back for other special occasions.
Ali Nematollahi: We went to Five Sails for dinner. First time at Five Sails. My girlfriend has a number of food allergies and the restaurant was very very very accommodating! Food was great, atmosphere was very pleasant.Best of all was our server, Raymond. He was incredibly attentive and a gentleman! He was literally the best server I've ever had to deal with in Vancouver!!We both really enjoyed the restaurant! We will definitely go back again.Parking: Lots of parking lots aroundDietary restrictions: They are very accommodation to dietary restrictions
Juno: Unbelievable view and food food .Felt like most dishes were Japanese and western fusionRecommended dishes Sable Fish …More
Joe Kan: Kei the server only in Canada for 6 months from Japan was the best! Knowledgeable and very friendly. My mom's birthday was a blast! Food was on point too!Dietary restrictions: They give you options that accommodates your health style.
david procter: I accompanied my wife and mother to the Five Sails for Afternoon Tea on a Sunday afternoon. What a FABULOUS experience. From the GM Jason to his Greeter and to Jordan our server The staff was warm. Friendly. Knowledgeable and attentive. And hugely welcoming. Thanks so much.The tea started with a wonderful glass of bubbly. Followed by tasty tea I tried the Nutcracker black tea. Flavours of hazelnut and vanilla. Yummy. And the food which followed was exquisite Presentation alone earned outstanding marks. But the variety and flavours and textures of the offerings was outstanding. I even tried some of the caviar Bit of a rookie on that but it was very enjoyable. Definitely worth trying. Neat taste sensationsJason. Thanks so much for hosting the three of us. And to you and your staff. Our sincere thanks. We shall return !!!Cheers. David.
Randy Brown: Ambiance was fantastic, service (Michael) was great and food was extremely good!
Josh Bateman: We went to Five Sails to celebrate our 3rd year anniversary. Our table was ready as soon as we arrived and the hostess accommodated my reservation requests and gave us a great table with the most amazing view of the harbour. Shawn was our Waiter who was very friendly and attentive all evening. Shawn went above and beyond to make sure we both had a memorable anniversary. They surprised us at the end with a happy anniversary dessert. I would highly recommend Five Sails!
CHANEL SATTARA: If I could give this amazing place, view, and the exceptional service more than 5 stars I absolutely would. This the was the best dining experience I've ever had, and I'm a major foodie so that says a lot. The view is breathtaking, the service is so personal and warm, they also have VEGAN options. The drinks and the sorbetto are exceptional. I would come over and over if I still lived in Vancouver. Thank you so much Jason 3
Sahiba Speaks: Honestly this place definitely impressed me. Their customer service was above and beyond. Very loving and make you feel more than comfortable and accepted. Everyone was treated with the utmost respect and love. The customer service they gave us was just incredibly beautiful to the point where I was simply touched. We need more places like you. Thank you for treating us with love and giving us an experience where we want to come back and tell others how amazing you are. The food was fabulous and so were the drinks. I am in love with the drinks... gorgeous... The atmosphere and the energy are just breathtaking. You will leave feeling apreaciated and like a king. We deserve the best and that is exactly what you will get here with class and luxery.
Amin Namyar: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Mark Epik: Great atmosphere and great service. Highly recommend the Brussel sprouts and make sure you take advantage of the cocktail menu.
Derek Keeton: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Guy L: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Jaxson Pierce: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
C AnW: good place for dating.
Saima Haque: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Sabrina L: I absolutely love dinner but recently I came for a baby shower and it was just alright.$65 pp for high tea was a steal, but it was just okay, my favourite was the lobster biegnet.Service though was mediocre at best.We were missing a chair when we arrivedWe had to ask our server 3 x for the tea menu and she seemed not pleased when we didn't all order alcoholWe had order sparkling water but most restaurants would ask before opening the next model but she did not, she literally would top us up after every sip, before you knew it, we were 5 bottles deep between 5 people (wasted full glasses at the end)Asked her twice to take away our food and her timing was just really off for everythingWas less than pleased with her serviceParking: Parking lot was fullTried to valet but there was noneEnded up work street parking $8/hrWe parked for 3 hrs for a total $24
6. Ancora Waterfront Dining and Patio - False Creek - Vancouver
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4.4
845 reviews
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Address: 1600 Howe St #2, Vancouver, BC V6Z 2L9, Canada
Schedule: Opens at 12:00 PM
Telephone: +1 604-681-1164
Business type: Seafood restaurant
Cameron Holsk: Ancora (False Creek) has wonderful customer service! The servers were all very kind, and eager to help when we had an issue. The food was not the best. One of our dishes was very salty (but we were very grateful that our servers were quick to help get us a replacement dish - thank you!), the yellow sauce served with the yuca fries was not very flavourful, and the portions were quite small for the quality of the food served / the price we paid. The pulled pork sandwiches were the best dish that we tried. Perhaps the dinner menu may be better (we ate lunch there). Overall, the food did not meet expectations but the service was excellent
Debora Leao: Local maravilhoso! Comi um risotto de camarão que estava delicioso. Meu marido comeu um dos melhores hambúrgueres que já comeu em Vancouver, e com mandioca frita de acompanhamento. Fomos na hora do almoço.
Eliza W: Warning: seafood will make you sick!The oysters were not fresh and made us both sick.. the cocktails were terrible (the caesar was the only drinkable item after ordering several).Years and years ago, they had a great chef but he left. Years ago, they had good management so the food and drinks were still good. They moved on and so went the quality. We've come back several times hoping this place will get it together but it hasn't and it's gotten worse recently.
Shaneeza Mohamed: Let me start off by saying that we were visiting from Toronto and we thought Vancouver would be very similar but boy or boy we were wrong. I thought the hospitality would be the same, but it was far from that. They were racist even the manager they don’t smile they don’t really welcome you much, they take forever to bring your stuff over to you and just the overall feeling of feeling racism. We noticed the other tables that had white people were being waited on properly, and being welcomed and and interactive with the waitresses. Whenever they came over to our table, they were so cold. To be honest, even the food prices were not worth for the portions that were received. If I could give this place a zero*I would. Don’t go here if you are of coloured! Not worth the feeling.
Elena Byzova: Best Vancouver experience ever! ❤ Stunning dinner with a glass of wine by the waterfront watching the sun go down. I was just by myself and so well looked after, thank you very much indeed!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
David Urban (DaweUrbiCZ): Incredible good experience with tasty food and friendly staff. I definitely recommend Sablefish with quinoa even I wasn't a big fan of quinoa but after this! I will be happy to come back and have it again!Recommended dishes Seafood, Ceviche Mixto, Roll …More
Dayna Mitchell: Our dinner was amazing! The food was fresh and delicious and our server, Kylie, was fabulous!! Totally would recommend and will visit again when I am back in Vancouver!!
Lori Pop: Great location, the service however, not amazing, very inexperienced servers and management. The food was tasty but the portions were extremely small. We had oysters, a sushi roll and a $46 main each and were still fairly hungry when we left!!! Absolutely no value!!!
Tammy Wong: Went for the mother's day special. Both options of main dishes were too salty. The chicken was dry and the trout was overcooked. We were unable to finish the dishes. The amuse bouche, salmon on crispy rice with caviar, was bland and the rice was stale.The service was nice and the view was great.
Olivier Leroux: Came here for Mother’s Day. The restaurant wasn’t so busy, but food took super long to get to us and was really underwhelming. I had three fish and chips which was not really good. It came with this yellow sauce that was really bad. I also tried their burger which was very salty and underwhelming. I don’t really know how you mess up a burger. My wife had the seafood pasta and couldn’t finish it. Overall, really unimpressed by this restaurant and will not come back.
Ia Rivero: A good place to go of you're looking for Japanese -Peruvian fusion cuisine. The drinks were delicious, and the Picarones are a must.The lucuma ice cream was excellent.Food: 4/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Ceviche Mixto, Picarones …More
C C: Great food, perfect service, nice view. Loved their steak - the 2 sauces came on the side so you can choose if/which sauce you wanted. I loved the chimchurri but the sesame was good too.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Tyson Baxton: The view and location = 5 StarsThe service = 3 StarsThe food = 1 StarAverage of 3 StarsThe views are stunning. The best Vancouver has to offer for sea wall real estate. The service was polite but slopping. They mixed up bottles of wine, didn't remember orders, and needed to learn how to split bills. I am not one to stack up plates, but the server left smelling fish water on our table for an hour, and it was just unpleasant. The food is below average seafood. Everything smelled too fishy for it to be fresh. Sushi rolls on the happy hour are 14 dollars for the same lacklustre roll you would get for eight at any generic sushi place downtown and the portions were so small. Not a terrible experience, not great.
Phoenix Lam: Food: 4/5|Service: 5/5|Atmosphere: 5/5More
Fernanda Isquierdo: I went yesterday with my family for a lunch time. I ordered two paellas, two risottos and ceviche. The food was excellent and I would like to order more. However it was so hard to get the extra order and after wait for so long for the waiter to come back and take my order. I decided to ask for the bill. The waiter again took so long to bring the bill. What I can say about this place. The service was terrible (the only person provide a great service was the asian guy that was not our waiter, he came and asked if I would like more tostadas for my ceviche. ) My recommendation is to review with your staff how to provide a better service for your customers to meet the standards of this type of restaurant.
Nazira Chatur: Good lobster risotto… sable fish was great but portions are small.Recommended dishes Shrimp and Lobster Risotto …More
Peter Masternak: The food here was so good! Everything I tried was superb and fresh! Service was great too! Happy to have came here for a nice night out
Adrienne: Beautiful restaurant right by the water, the staff were friendly and welcoming. The food was good, but the portions were very small.
Jake Maguire: We came here for our anniversary dinner and it was amazing. Great food and service!
Tanner Duy: Amazing Dinner. The Sable Fish is fantastic. I would tell any and everyone to attend this place.
Suvd S: Great service, superb food. Fresh quality. The best experience.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
7. Tamam: Fine Palestinian Cuisine - Vancouver
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4.4
510 reviews
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Address: 2616 E Hastings St, Vancouver, BC V5K 1Z6, Canada
Schedule: Opens at 5:00 PM
Telephone: +1 604-620-7078
Business type: Middle Eastern restaurant
GABBY: Below average. Our experience was quite poor. One of the chicken kebabs was undercooked. Flavor wise, it lacked salt and everything was too sour. Had high hopes, definitely not going back.
Zack Temad: SOUR is the passcode!!!! Everything, literally every item on the menu is oversaturated with lemon!!! Your taste buds don't detect anything but the sour lemon taste 😞Humus: runny, sour and not original for an Arabic/Palestinian restaurantLamb kebab: over-grilled and dryChicken kebab: very sour and dryEggplant salad: ok but extremely sourLamb Shank: don't even tryCabbage roll: sour and nothing elseVery disappointed with the experience.P.S. the bathroom was very filthy
Nicole Marsh: Recommended dishes Eggplant Salad, Appetizer to Share - Kibbeh, Baklawa, Lamb Shank and MujjaddarahMore
Maher Skeak: Best middle eastern restaurant I’ve been to in Vancouver.
Ethan: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Masrisa Mcleod: First time having dinner here and it was fantastic! The food is so vibrant with colour and is delicious. Our daughter showed us the restaurant and we will be back!
Ruqayyah Mohammed: This is such an underrated restaurant! They have amazing Palestinian food. I highly recommend this place!!! I got the appetizer platter w/ kibbeh, the chicken kebab with mujadarah, and the slow cooked chicken with potatoes!!! I recommend everything we ate! The cauliflower in the appetizer platter was the best cauliflower I’ve ever tasted and I don’t even like cauliflower! The waiter was amazing and I found out later that the older man who was helping wait tables was the owner and was soo sweet!! The restaurant is run by a husband and wife and the wife cooks the meals!! The food is so good! I’ll definitely be back!
kathy thai: Friendly owners, servers and delicious food! Definitely recommend dining in. We had the falafel platter, slow roasted chicken, lamb kebab with mujaddara, and kunafah for dessert (a fragrant, sweet baked cheese like nothing I've had before). Great flavours and will be coming back soon.Edit: I have indeed been back with different friends almost once per month since the first visit. Everyone loves it. Recommend the roast lamb/shank over the chicken or kebab if you want something really moist. Try the cabbage rolls!
Elaheh Mahraban: The fish dish that I ordered was delicious and cooked to perfection. The hummus was another standout item - it was creamy, flavorful, and had just the right amount of garlic.While the fatoush salad was okay, it wasn't quite like the original fatoush that I'm used to. However, the fresh flowers on each table and great service made up for it. The staff were attentive and the owner went above and beyond - when we accidentally left our handbag there, he found our phone number from our reservation and phoned us to let us know that we had left it behind.
Rachael Plant: Best Middle Eastern food in Vancouver! This place never fails to deliver, the flavours are so on point every time. Highly recommended!
randy goulding: All four of us loved the food and the service was great.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Lamb Roast with Cabbage Rolls, Fried Cauliflower, Appetizer to Share - Kibbeh …More
Andre Charbonneau: Recommended dishes Fried Cauliflower, Baklawa, Eggplant Salad, Kibbeh, Falafel, Appetizer to Share - KibbehMore
Tegan Forbes: Understated location. Delicious and fresh. Two of us shared the Kibbeh platter (photo) and ordered a chicken kebab platter with freekeh. So delicious. Looking forward to going back. Anise tea was a nice touch too.Food: 5/5|Service: 5/5|Atmosphere: 3/5 …More
Ben Hos: All the food was amazing!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
marieli mercado: Healthy, authentic, deliciousness!
Abdullah Al: Food: 5/5|Service: 4/5|Atmosphere: 5/5More
hector pm: Food: 4/5|Service: 5/5|Atmosphere: 3/5Recommended dishes Mujaddarah, Vegetable Stew, Eggplant SaladMore
Jamie Twohig: Went here for Valentine's Day. My impression was that this was a classic mom & pop type hole in the wall restaurant. I will look past minor details when the service is genuinely friendly and welcoming and the food is amazing. Tamam hits the nail on the head on both of these counts. My date and I had a great night and will certainly recommend to others.
Mark Cannon: Food was served hot and cooked properly. The food was seasoned nicely, but I would have preferred a touch more salt to bring out the flavors. There was too much rice for me to finish.Dietary restrictions: Awareness of gluten free dietary restrictions. Many dishes are gluten free.
Mohammad Kharouf: Recommended dishes Slow-Baked Chicken with Roasted PotatoMore
Danish Shaikh: Restaurant was closed when arrived at 9.15pm
8. Calabash Bistro - Vancouver
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4.4
766 reviews
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Address: 428 Carrall St, Vancouver, BC V6B 2J7, Canada
Schedule: Opens at 5:00 PM
Telephone: +1 604-568-5882
Business type: Caribbean restaurant
Lauri Frausell: Delicious mango butter!!! The goad curry reminded me of St Vincent !!!Food: 4/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Dumplings, Mango Butter, Goat Curry, Jerk Pork Belly, Mango Salad …More
Elmira Nazari: Sketchy location of Vancouver but pretty delicious Jamaican-style food. This spot also has some crazy selection of rum and rum flights if you're into that!Food: 4/5|Service: 4/5|Atmosphere: 5/5 …More
Argelis B: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Jerk Chicken, Wings, Sauce, Slow Braised Oxtail, Plantain Chips, Jerk Pork BellyMore
Earl Doando: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Leo Bailey: Good vibes and food, but please take an Uber/Taxi. Be careful in this area
Syd HL: Excellent service, great food, great music
Angelica Yee: Carribean-influenced cuisine in an unfortunate area. This neighbourhood has significantly declined and there is barely any lighting - you have to know about this place to find it. The Dark and Stormy ($15) has ginger beer which I love, perfectly sweetened. My jerk chicken was moist but the flavour fell flat. There was almost enough sauce to mix with the rice (it’d be bland without sauce, which I think is normal for many cuisines!). Those were nothing to write home about, it was the fried plantain that was REALLY tasty; wish I had more than 2 slices. Overall, thought this was pricey for the quality and flavours. The server was sweet but couldn’t remember if she took my order, and walked away before I could get my receipt. Notes: auto 20% gratuity for big groups. The basement turns into a dance floor at 10:30pm, so book in advance for resos close to that time. My friend recommended the coconut dumplings, which sound odd but I might try them next time I want to walk through DTES in the dark!
Agni Kaur: Went there on Saturday for dinner. Had a reservation through open table app for 7:45.First impression: The place was mostly empty, after a brief miscommunication with the hostess (she couldn’t read our name on the reservation so she brought the tablet to us to identify ourselves lol), we got taken down the steps and seated at our table. Cosy atmosphere, chill-vibes, we were really hungry so got to ordering right away. I asked for the iconic red stripe (Jamaican beer), was told that they didn’t have any in stock. I opted for the rum punch. And boy was it punching! I couldn’t finish mine, I found it too strong. Not a downfall on the barman, I’m just not really a rum person. We ordered spicy beef patties and jerk pork belly for starters, and curry goat meal and oxtail dinner for mains.First impressions experience: 8/10Patties: you get two with a choice of dip. The pastry was crisp and flaky, very light and enjoyable, the filling was plenty full, but not spicy at all. In fact I think it could’ve done with more seasoning. Overall - 8/10.Jerk pork belly: oh lord! Sooooo goood! Good size portion for a starter (2 pieces), drenched in tropical salsa type sauce and served with 4 fried dumplings. I thought the dumplings were a little hard (the outer layer was too fried and hard), but overall good. The pork belly was well seasoned and definitely a highlight of the starters.Overall 9/10.Curry goat: comes in an old school lunchbox style containers, accompanied by rice and peas (peas were white though), and a green leaf salad mix. The goat was well cooked, falling off the bone, juicy, tender, but also, a little mild on the seasoning. Not much curry flavour coming through.Overall 7/10.Oxtail: generally my absolute favorite Jamaican dish, unfortunately just like the curry goat, under seasoned. Very well cooked, comes off the bone completely as it should, no issues there, but lacks the authentic flavour that would be enhanced had the seasoning been portioned into the stew properly.Overall 6/10.Service: attentive, friendly, smiling staff, no complaints at all.Overall 10/10
R M: Don't know why their rating is so high, food tastes incredibly bland. No flavor for the oxtail or jerk chicken. I will never eat here again. The one positive thing I can say is that the vibe and ambiance is nice. Partying there is great but not eating there. I am Caribbean, so I know what the food is supposed to taste like.
P Yan: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Coconut DumplingMore
Anna Judge: Happened to pop in here for a drink and some food. Sat at the bar and decided to only go with what the wonderful bartender recommended. The food? WOW! Amazing and the portions are generous as well. The drinks? Handmade and so delicious. We will be making this a regular hang out for sure because the service? Just as damn great as the food and drinks! She's amazing 🤩Vegetarian options: Goat cheese roti
Viola Pettigrew: I'm sorry but you have the worst patties!
Leanna Cheung: They undercooked the rice in the Jerk chicken and then the kitchen proceeded to throw out the rest of the rice. The coleslaw was also bitter meaning that it was old. They charged me full price for the dish $24 when I couldn't eat 3/4 of my dish. At least they comped the $4 roti (it tasted like it was fried in old oil)? Seriously, how do you mess up rice.?
Wendy Niessen: I’ve always had a wonderful and warm experience at Calabash! The food is flavourful and exciting. I often get the vegetarian recipes and this time the stuffed plantain did not disappoint! I think it should be added as a regular. I was there on a special Valentine’s Day set course menu. The staff are amazing. The Chef is incredibly humble and warm.There is no risk to your safety. If you’re driving, park at Tinseltown and walk over. You may encounter some visually distressing human suffering.The food, atmosphere and music is always worth it, in my opinion.Thank you Chef!
Philipp Kundert: Fun place
Ruth Willcocks: Amazing food, the mango salsa, WOW! incredible drinks, fabulous atmosphere and TOP service. Highly recommend.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Mango Salad, Plantain Chips …More
Gal N: The area feels unsafe. The atmosphere in the place was great. The service was ok. The style of food served here is not to my taste so I can't say about it. I ordered fries and it was a bit spicy for me. They charged 20% tip on the bill. After we finished our food we wanted to go down to the basement floor to dance. They told us that because we shared dishes and didn't ordered in enough money they want us to pay each one of us 5$ to go dancing. We didn't like it and decided to quit.
Sean Xia: Unique menu~ tasty food
Xhalida September: One of the best Caribbean restaurants in the city. We had the Pork belly appy, oxtail main & their signature Dark & Stormy’s of course. We love Calabash.❤️🔥
Kajan Johnson: Get the pork belly. You’re welcome.
Josué Kouka: Great place, great staff. Just food vibe. I really enjoyed my time there. Keep it up guys
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